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OSAKA

Billboard Live OSAKA
@HERBIS PLAZA ENT,Umeda,Osaka

Food & Drink

Advancereservationmenu
Recommended menu items available for advance reservation at the service area.
Recommended menu items available for advance reservation at the service area.

Valentine &
White Day Plate

A Valentine’s Day and White Day seasonal menu, prepared with heartfelt wishes, is now available.
Make your special day a little more luxurious.

  • Detail

    Smooth blue cheese mousse is paired with a sweet-tart berry marinade.
    A rich chocolate biscuit base sits beneath, highlighting the cheese's richness and the bitterness of cocoa.
    This is a limited-time dessert for Valentine’s Day and White Day to enjoy the flavor contrast.

    ※ Service areas only.
    ※ The performances from February 1 to March 31 are eligible.
    
※ On-the-spot sales may be limited in quantity or not available depending on the schedule.

    ※ Reservations, changes, and cancellations must be made up to two business days before the performance (excluding holidays, private bookings, and special performances). Please note that it is offered in limited quantities.

Universal Burger

Billboard Live Osaka's signature dish. Please enjoy this exquisite dish crafted with the chef's skill.

  • Detail

    This is an original burger featuring a 60g steak—the Billboard Live Osaka specialty.

    ※Orders can be placed in the Service Area and Casual Area.
    ※For same-day orders, 2,800 yen.
    ※Applicable to all performances (excluding some SA performances).
    ※Reservations, changes, and cancellations are accepted up to two business days before the performance (excluding days off, private bookings, and special performances). Also, quantities are limited, so please apply early.

Steak Dinner
Course

This course features our popular Wagyu fillet steak as the main dish. It includes an amuse-bouche, five varieties of appetizers, baguette, the steak, dessert, and an after-dinner drink.

  • Detail

    【MENU】
    Amuse-bouche
    Five appetizers
    Baguette
    Wagyu beef fillet steak 100g (Upgrade to 120g Chateaubriand for an additional 1,500 yen.)
    Today's dessert & coffee

    Reservations must be made by two business days before the performance (excluding days off, private bookings, and special performances). Since quantities are limited, please apply early.

Appetizer and Choice 
of Main Course

  • Detail

    [MENU]
    Appetizers
    Main course (please choose between meat or fish.)

    ※For an additional 500 yen, dessert can be added. (Please order on the day.)

    ※Reservations are accepted up to two business days before the performance (excluding days off, private bookings, and special performances). Also, since quantities are limited, please reserve early.

Afternoon Tea Plan

A tea-time plan that lets you enjoy a variety of flavors has arrived! Please enjoy the aroma of tea together with a varied plate featuring an assortment of sweets and appetizers.

  • Detail

    【MENU】
    Sweets: baked goods and fresh confections
    Savory: sandwiches, cheese, olives, etc.
    Tea: tea (Darjeeling/Hot), hojicha (Hot), coffee (Hot or iced), etc...
    Drinks are to be selected on the day.

    【対象公演 ※1stステージのみ】
    原田真二(1/31)
    森俊之(2/8)
    相川七瀬(2/14)
    壮一帆(2/21)
    鬼頭明里(2/22)
    石崎ひゅーい(2/23)
    加藤登紀子(3/6)
    奥野翔太(3/7)
    大原櫻子(3/21)
    鼓童(3/26)

    ※事前要予約 / サービスエリアのみ。
    ※ご予約・変更・キャンセルは公演2営業日前(休演日、貸切、特別公演を除く)までとさせていただきます。
    ※開場時間が14:00、もしくは14:30の公演が対象。(一部公演を除く)
    ※写真は2名様のイメージです。
    ※各優待・招待とは併用できません。
    ※プレイガイドでご購入のお客様、法人会員様はこちらのプランのご利用の場合、3,500円を承ります。ご予約をご希望の場合は、電話問い合わせセンターまでご連絡ください。(06-6342-7722)

Trattoria Course

This is a short course that includes seasonal carpaccio, homemade focaccia, a chef's-choice pasta, and an after-dinner drink.

  • Detail

    【MENU】
    Carpaccio
    Pasta
    Focaccia
    Coffee or Tea (Hot or Iced)

    ※ Advance reservations required / Available only at the service area.
    ※ If you require allergy accommodations, please contact us in advance and we will accommodate you.
    ※ Applicable to all performances (excluding some performances).
    ※ Reservations, changes, and cancellations must be made by two business days before the performance (excluding days off, private rentals, and special performances). Also, quantities are limited, so please apply early.

One Plate Dinner

A chef’s choice plate featuring an abundant selection of that day’s recommended ingredients.

  • Detail

    【MENU】
    A plate that combines a vegetable quiche and mini salad, a potage made with seasonal vegetables and Almond Effect®, and fish- and meat-dishes.

    ※ Service Area / Casual Area.
    ※ Dessert is included as a pre-reservation perk only in the Service Area.
    ※ You can also order on the day in the Service Area only.
    ※ The contents are left to the day's discretion.
    ※ Applicable to all performances (excluding some performances).

Symphony Plan

Sake has long been at the heart of the development of Japanese culture in Kyoto’s Fushimi. Among them, we feature “Tsuki no Katsura (Masuda Tokubei Shoten),” a brand with a deep connection to the arts and culture. Please enjoy a symphony of three kinds of sashimi together with seasonally selected premium sake.

  • Detail

    【MENU】
    Today’s three kinds of fish
    Sake (120 ml)
    Note: Served in a wine glass.

    Reservation-only plan.
    Available only at service areas.
    Note: Because alcohol is served, please note at the time of reservation if you have any allergies or if you plan to arrive by car.
    Reservations, changes, and cancellations are accepted up to two business days before the performance (excluding holidays, private events, and special performances). Also, quantities are limited, so please apply early.

Enjoy Plan

A limited-quantity plan featuring a variety of bite-sized aperitifs. Includes a rotating monthly menu and free-flow wine (all-you-can-drink).

  • Detail

    【MENU】
    Bone-in frankfurter pot-au-feu / Wagyu croquette / Salmon mascarpone blini / Strawberry Caprese / Ume-shiso roll-katsu / Cocoa rusks and liver pâté / Egg sandwich / Negima / Sea bream carpaccio
    Wine free-flow (all-you-can-drink)

    ※Applicable to all performances (excluding some performances; December performances are excluded.)
    ※Because alcohol is served, please note at the time of booking if you have allergies or will be arriving by car.
    ※Reservations, changes, and cancellations must be made by two business days before the performance (excluding days off, private bookings, and special performances). Also, this is limited to 10 servings per stage, so please apply early.
    ※Cannot be combined with other discounts or invitations.
    ※For customers who purchased through Play Guide or are corporate members, if you use this plan, it will be 4,400 yen. If you wish to reserve, please contact the Telephone Inquiry Center (06-6342-7722).

  • Detail

    【MENU】
    Strawberry and fruit tomato marinate / Seared sawara (Spanish mackerel) / Chutoro with chopped negi in nuta dressing / Shrimp and asparagus in avocado marinade / Tarama salad / Butterbur buds and anchovy cream / Herbed chicken / Hamaguri clams and spring cabbage with garlic / Ham / Garlic chives with lemon and garlic
    Wine free-flow (all-you-can-drink)

    ※Available for all performances (except for some performances; December performances are excluded.)
    ※Because alcohol is served, please note at the time of reservation if you have any allergies or will be arriving by car.
    ※Reservations, changes, and cancellations are accepted up to two business days before the performance (excluding days off, private bookings, and special performances). Also, this plan is limited to 10 people per stage, so please apply early.
    ※Cannot be combined with other discounts or invitations.
    ※Customers who purchased via PlayGuide or corporate members using this plan are eligible for 4,400 yen. If you wish to make a reservation, please contact the telephone inquiry center at (06-6342-7722).

  • Detail

    【MENU】
    Sakura shrimp and broad bean fritters / Bamboo shoots and beef tendon with kinome dressing / Zeppoline with shirasu and aosa seaweed / Celery with salted kelp / Creamy tuna potato salad / Sea bream with fish sauce (nam pla) / Bite-sized beef fillet steak / Quenelles with bonito-flake butter / Camembert wrapped in kelp
    Wine free flow (all-you-can-drink)

    ※Applicable to all performances (except for some performances; December performances are excluded from all.)
    ※Alcoholic beverages are served, so please note at the time of reservation if you have any allergies or will be arriving by car.
    ※Reservations, changes, and cancellations are accepted up to two business days before the performance (excluding days off, private bookings, and special performances). Also, this plan is limited to 10 servings per stage, so please apply early.
    ※Cannot be used in combination with other discounts or invitations.
    ※For customers who purchase through the Play Guide or corporate members and wish to use this plan, the price is 4,400 yen. If you wish to reserve, please contact the Telephone Inquiry Center. (06-6342-7722)

Croque Monsieur
and Soup Plan

Billboard Live Osaka's original croque-monsieur and chef's-choice soup set.
It's a generous portion, even for one person.

  • Detail

    【MENU】
    A plan featuring a croque monsieur with a superb balance of homemade béchamel, bacon, and cheese, served with soup and salad.

    ※ Advance reservations required / Available only at service areas
    ※ The soup contents vary by day.
    ※ Applicable to all performances (except some).
    ※ Reservations, changes, and cancellations must be made up to two business days before the performance (excluding days off, private bookings, and special performances). Also, quantities are limited, so please apply early.

Attention

  • The photo is for illustration purposes.
  • Limit one order per person.
  • After purchasing your ticket, please apply via the “Purchasing and Cancellation of Meals and Drinks” section on the reservation details page.
  • If you purchased through Play Guide, or if you are a corporate member and would like to make a reservation, please contact the Telephone Inquiry Center at (06-6342-7722).